Healer

NPK fertilizer enriched with trace elements and L- Amino acids

A liquid biostimulant with a high content of free L-amino acids, extracted through enzymatic hydrolysis, and with 100% plant origin. The strong biostimulating effect of L-amino acids is complemented by essential macro- and micronutrients.

Packaging:
20 л
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  • Provides plants with vital macro- and micro-nutrients, and a wide range of amino acids.
  • Rapid energy input for protein synthesis.
  • Activates photosynthesis and vegetative development of crops.
  • Quickly revives plants under stress.
  • An effective solution for overcoming the negative effects following herbicide application.
  • Stimulates natural plant defence against pathogens.
  • Natural properties of adjuvant due to the amino acids.
  • Stimulates the growth of the root system.
% w/v
Total nitrogen (N)
6,4 %
Phosphorus (P₂O₅) as diphosphorus pentoxide
6,4 %
Potassium (K₂O) as potassium oxide
6,4 %
Sulfur (S)
1,6 %
Boron (B)
0,05 %
Copper (Cu)
0,064 %
Iron (Fe)
0,032 %
Manganese (Mn)
0,05 %
Molybdenum (Mo)
0,003 %
Zinc (Zn)
0,06 %
Free amino acids*
25 %
Carbohydrates
7,5 %
рН
6.5 - 7.5

* 100% vegetable origin

Aminogram: L-aspartate 2.99%, L-theonine 6.04%, L-serine 0.35%, L-glutamic acid 13.02%, L-glycine 19.43%, L-alanine 8.04%, L-cystine 2.43%, L-valine 3.43%, methionine 1.23%, L-isoleucine 1.54%, L-leucine 2.97%, L-tyrosine 0.67%, L-phenylalanine 1.98%, L-lysine 2.86%, L-histidine 0.54%, L-arginine 2.43%, L-proline 10.93%, L-tryptophan 8.32%

CROP
foliar application
maximum application rate per season
application time/number of applications
Cereals
1 l/ha
2 - 3 l/ha
alone or in combination with fungicide and/or insecticide spraying at early stages of vegetation in spring
Maize
1 - 1.2 l/ha
2 - 5 l/ha
4 applications - from 15 cm plant height once in every 14 days
Sunflower
100 - 120 l/ha
2 - 5 l/ha
4 applications - from 15 cm plant height once in every 14 days
Vineyards
100 l/ha
3 l/ha
3 applications: 1st - from 5-6 leave stage; 2nd - before flowering; 3rd - during fruit formation
Seed fruits
1 - 1.5 l/ha
2 - 5 l/ha
4 applications: at green buds growth stage, before flowering, at the beginning of flowering and after harvesting
Stone fruits
1 - 1.5 l/ha
2 - 5 l/ha
4 applications: before flowering and during petal fall
Vegetables
1 l/ha
2 - 3 l/ha
3-4 applications in 2-3 weeks after planting
Tobacco
1 l/ha
3 - 5 l/ha
1st application in the 4-5 leaf stage followed by subsequent applications at 3-week intervals
Soybean
1 l/ha
3 - 5 l/ha
during vegetation

The recommended dose rates are indicative. For more precise application, kindly seek advice from our agronomists or submit an inquiry HERE.

Benefits
  • Provides plants with vital macro- and micro-nutrients, and a wide range of amino acids.
  • Rapid energy input for protein synthesis.
  • Activates photosynthesis and vegetative development of crops.
  • Quickly revives plants under stress.
  • An effective solution for overcoming the negative effects following herbicide application.
  • Stimulates natural plant defence against pathogens.
  • Natural properties of adjuvant due to the amino acids.
  • Stimulates the growth of the root system.
Content
% w/v
Total nitrogen (N)
6,4 %
Phosphorus (P₂O₅) as diphosphorus pentoxide
6,4 %
Potassium (K₂O) as potassium oxide
6,4 %
Sulfur (S)
1,6 %
Boron (B)
0,05 %
Copper (Cu)
0,064 %
Iron (Fe)
0,032 %
Manganese (Mn)
0,05 %
Molybdenum (Mo)
0,003 %
Zinc (Zn)
0,06 %
Free amino acids*
25 %
Carbohydrates
7,5 %
рН
6.5 - 7.5

* 100% vegetable origin

Aminogram: L-aspartate 2.99%, L-theonine 6.04%, L-serine 0.35%, L-glutamic acid 13.02%, L-glycine 19.43%, L-alanine 8.04%, L-cystine 2.43%, L-valine 3.43%, methionine 1.23%, L-isoleucine 1.54%, L-leucine 2.97%, L-tyrosine 0.67%, L-phenylalanine 1.98%, L-lysine 2.86%, L-histidine 0.54%, L-arginine 2.43%, L-proline 10.93%, L-tryptophan 8.32%

Dose Rates
CROP
foliar application
maximum application rate per season
application time/number of applications
Cereals
1 l/ha
2 - 3 l/ha
alone or in combination with fungicide and/or insecticide spraying at early stages of vegetation in spring
Maize
1 - 1.2 l/ha
2 - 5 l/ha
4 applications - from 15 cm plant height once in every 14 days
Sunflower
100 - 120 l/ha
2 - 5 l/ha
4 applications - from 15 cm plant height once in every 14 days
Vineyards
100 l/ha
3 l/ha
3 applications: 1st - from 5-6 leave stage; 2nd - before flowering; 3rd - during fruit formation
Seed fruits
1 - 1.5 l/ha
2 - 5 l/ha
4 applications: at green buds growth stage, before flowering, at the beginning of flowering and after harvesting
Stone fruits
1 - 1.5 l/ha
2 - 5 l/ha
4 applications: before flowering and during petal fall
Vegetables
1 l/ha
2 - 3 l/ha
3-4 applications in 2-3 weeks after planting
Tobacco
1 l/ha
3 - 5 l/ha
1st application in the 4-5 leaf stage followed by subsequent applications at 3-week intervals
Soybean
1 l/ha
3 - 5 l/ha
during vegetation

The recommended dose rates are indicative. For more precise application, kindly seek advice from our agronomists or submit an inquiry HERE.

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