- Rapid absorption and translocation of boron within the plant
- Recovery of crops under biotic and abiotic stress conditions (cold, drought, hail)
- Enhances the processes of flowering, pollination, and fruit setting; reduces the number of nonviable flowers and grains
- Stimulates photosynthesis and fruit formation
- Improves cell division, reproduction, and growth—facilitates the rapid recovery of damaged tissues and organs; activates the growth of meristematic tissues (roots and shoots)
- Enhances the translocation of calcium between tissues
- Ensures even nutrient distribution and optimal growth and firmness of the fruits
- Reduces leaf shedding and fruit dropping
- Improves fruit quality by limiting physiopathologies and deformities
Microplant BorAmin
Special liquid fertilizer with aminoacids, boron and molybdenum
Highly concentrated liquid fertilizer with watersoluble boron as boron ethanolamine, enriched with free L-amino acids, which are easily assimilated by plants in foliar nutrition. Its application has a double effect, on the one hand correcting and preventing boron and molybdenum deficiency, while also inducing a biostimulating effect on the plant, thereby activating a large number of metabolic processes.
Packaging:
1l, 5l, 20l can
Request for information
% w/v
Total Nitrogen (N)
4,6 %
Ammoniacal Nitrogen (N)
3,4 %
Organic Nitrogen
1,1 %
Boron watersoluble (B)
10,3 %
Molibdenum watersoluble (Mo)
0,05 %
Free aminoacids
5,0 %
рН
8,5
Aspartic acid 7,27% – Glutamic acid 11,00% – Alanine 4,82% – Arginine 7,15% – Cysteine 2,51% Phenyl Alanine 5,17% – Glycine 7,95% – Histidine 0,75% – Isoleucine 4,95% – Leucine 8,08% – Lysine 1,87% – Methionine 0,47% – Proline 10,95% – Serine 12,82% – Tyrosine 1,09% – Threonine 4,88% – Valine 8,31% (PERCENTAGE OF THE TOTAL AMOUNT OF FREE AMINO ACIDS)
Crop
Application time
Number of applications
Foliar application
Root application
Sunflower
From 4th leaf to bud stage
1 - 2
1 - 1,5 l/ha
Canola
At rosette stage and before flowering
1 - 2
1 - 1,5 l/ha
Vines
From budbreak to harvesting
1 - 2
1 - 1,5 l/ha
3 - 5 l/ha
Fruit crops
Before flowering, during petal fall, and for fruits with a size of a walnut.
2 - 3
1,5 - 2 l/ha
3 - 5 l/ha
Vegetables
During vegetation
2 - 3
1 - 2 l/ha
3 l/ha
Legumes
From the 6th leaf
1
1 - 1,5 l/ha
Strawberries and red berries
From green bud stage
1
1 - 1,5 l/ha
Cauliflower, broccoli, cabbage
15-20 days after transplanting and availability of sufficient leaves to absorb the product; beginning of head formation.
2
1 - 1,5 l/ha
2 - 3 l/ha
Beet
From 8th to 12th leaf stage
1
1 - 3, l/ha
Melons
Before flowering
1
1 - 1,5 l/ha
2 - 3 l/ha
Alfalfa
8 - 12 days after each mowing
2-4
1 - 1,5 l/ha
The recommended dose rates are indicative. For more precise application, kindly seek advice from our agronomists or submit an inquiry HERE
When mixing with mineral oils, copper, sulfur, calcium sulfate and alkaline products make a preliminary compatibility test. Do not apply to plum trees as there is a risk of phytotoxicity.
Benefits
- Rapid absorption and translocation of boron within the plant
- Recovery of crops under biotic and abiotic stress conditions (cold, drought, hail)
- Enhances the processes of flowering, pollination, and fruit setting; reduces the number of nonviable flowers and grains
- Stimulates photosynthesis and fruit formation
- Improves cell division, reproduction, and growth—facilitates the rapid recovery of damaged tissues and organs; activates the growth of meristematic tissues (roots and shoots)
- Enhances the translocation of calcium between tissues
- Ensures even nutrient distribution and optimal growth and firmness of the fruits
- Reduces leaf shedding and fruit dropping
- Improves fruit quality by limiting physiopathologies and deformities
Content
% w/v
Total Nitrogen (N)
4,6 %
Ammoniacal Nitrogen (N)
3,4 %
Organic Nitrogen
1,1 %
Boron watersoluble (B)
10,3 %
Molibdenum watersoluble (Mo)
0,05 %
Free aminoacids
5,0 %
рН
8,5
Aspartic acid 7,27% – Glutamic acid 11,00% – Alanine 4,82% – Arginine 7,15% – Cysteine 2,51% Phenyl Alanine 5,17% – Glycine 7,95% – Histidine 0,75% – Isoleucine 4,95% – Leucine 8,08% – Lysine 1,87% – Methionine 0,47% – Proline 10,95% – Serine 12,82% – Tyrosine 1,09% – Threonine 4,88% – Valine 8,31% (PERCENTAGE OF THE TOTAL AMOUNT OF FREE AMINO ACIDS)
Dose Rates
Crop
Application time
Number of applications
Foliar application
Root application
Sunflower
From 4th leaf to bud stage
1 - 2
1 - 1,5 l/ha
Canola
At rosette stage and before flowering
1 - 2
1 - 1,5 l/ha
Vines
From budbreak to harvesting
1 - 2
1 - 1,5 l/ha
3 - 5 l/ha
Fruit crops
Before flowering, during petal fall, and for fruits with a size of a walnut.
2 - 3
1,5 - 2 l/ha
3 - 5 l/ha
Vegetables
During vegetation
2 - 3
1 - 2 l/ha
3 l/ha
Legumes
From the 6th leaf
1
1 - 1,5 l/ha
Strawberries and red berries
From green bud stage
1
1 - 1,5 l/ha
Cauliflower, broccoli, cabbage
15-20 days after transplanting and availability of sufficient leaves to absorb the product; beginning of head formation.
2
1 - 1,5 l/ha
2 - 3 l/ha
Beet
From 8th to 12th leaf stage
1
1 - 3, l/ha
Melons
Before flowering
1
1 - 1,5 l/ha
2 - 3 l/ha
Alfalfa
8 - 12 days after each mowing
2-4
1 - 1,5 l/ha
The recommended dose rates are indicative. For more precise application, kindly seek advice from our agronomists or submit an inquiry HERE
When mixing with mineral oils, copper, sulfur, calcium sulfate and alkaline products make a preliminary compatibility test. Do not apply to plum trees as there is a risk of phytotoxicity.
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